HE PARTRIDGE RESTAURANT 706-235-0030 MONDAY-SATURDAY 11:00-8:30 SUNDAY 11:00-4:00 FRIDAY SLAW AND CORNBREAD MEATS FRIED CHICKEN LIVERS COUNTRY FRIED STEAK ROASTED PORKLOIN BEEF TIPS SALMON PATTIES-(LUNCH ONLY) VEGETABLES BROCCOLI CASSEROLE GREEN BEANS PINTO BEANS MACARONI AND CHEESE RICE & GRAVY DESSERTS BANANA PUDDING CAKE COBBLER MENU SUBJECT TO CHANGE FACEBOOK: THE PARTRIDGE RESTAURANT ESTABLISHED 1933 WWW.PARTRIDGERESTAURANT.COM
Posted on: Fri, 31 Jan 2014 15:10:15 +0000