Health Benefits Over the years, health benefits have been extensively studied and so you can find an overwhelming amount of research that falls in favor. Users have been documented as being less susceptible to a wide range of diseases from your everyday bacterial and viral infections to more serious conditions like cancer, cardiovascular disease and osteoporosis. We’ve went ahead and compiled the research results for you, so just sit back, pour yourself a cup of it and read about some of its many wondrous benefits below that you’re getting with every sip. 1. Boost immunity. The polyphenols and flavonoids found in iy help your body stay strong and fight against infections. 2. Thwart cardiovascular disease. It helps prevent build-up in arteries and blocks the oxidation of bad cholesterol (LCL) and increase good cholesterol (HDL). 3. Guard against Alzheimer’s and Parkinson’s. It help protect brain cells from deteriorating and restore damaged cells. 4. Keep asthma in check.It can help reduce the severity of asthma. It contains theophyline which acts as a relaxer for the muscles that support the bronchial tubes. 5. Reduce tooth decay. The antioxidant “catechin,” found in it, has been linked to the destruction of bacteria and viruses that cause various dental conditions and throat infections. 6. Lower blood pressure. It has been found to repress angiotensin, which spikes blood pressure levels. 7. Fight ovarian cancer. It contains epigallocatechin gallate or EDCD, a potent antioxidant that has been observed to suppress the growth of ovarian cancer cells and stimulate apoptosis (cell suicide). 8. Reduce the risk of colon cancer. Numerous studies have concluded that it helps halt colon cancer cell growth and regular users are 50 percent less likely to develop colorectal cancer. 9. Promote longevity. Polyphenols, which are primary antioxidant, fight against free radicals which helps your body fight against aging. 10. Kick breast cancer. It has been found to inhibit cancer cell metabolism in breast tumors. To fully reap these benefits and others scientists suggest drinking it regularly, citing three cups a day as the optimal amount. While there are many drinks that now use it, it’s best to consume it the way people have for years — fresh and seeped in hot water — if you want the real benefits. Recently, it has been recommended to avoid drinking it while eating as it can hinder nutrient absorption from other foods. Drink at leisure, but use your best judgment. To enjoy the goodness of this super-beverage and help the planet, check out our top five picks for organic, fair trade g below.
Posted on: Thu, 17 Jul 2014 05:35:26 +0000
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