Skinny Recipe of the Day: Shrimp Salsa Appetizer 1/2 lb. peeled cooked shrimp, coarsely chopped 16 oz. of your favorite salsa 4 scallions,thinly sliced 1/4 cup minced cilantro 1 tbsp fresh lime juice 1 garlic cloved, minced 1/2 tsp dried oregano 1/2 tsp freshly ground black pepper One 7 oz. bag of baked tortilla chips In a medium bowl combine the shrimp, salsa, scallions, cilantro, lime juice, garlice, oregano and pepper. Refrigerate, covered, until the flavors are blended, about 1 hour. Serve with tortilla chips and enjoy. Its the perfect snack at only 171 calories. transformers.eatlessfeelfull
Posted on: Sat, 28 Sep 2013 00:50:51 +0000