Speciale del Giorno @ Park Slope Sunday 2/9/14 Zucchini Pizza baked fresh to order with thin slices of zucchini, Homemade Mozzarella, Pecorino Romano, fresh garlic and extra virgin olive oil. Large Square 24 Small deep 14 Large Wood Fired Round 24 small round 14 Homemade Stuffed Peppers appetizer baked with Pomodoro sauce & homemade mozzarella $14 Homemade lentil Soup made with Fresh Vegetables and Imported Italian Lentils $9 Insalata Tri Colore- Classic Salad of Endives, Radicchio and wild Arugula with lemon Oil Dressing $12 Homemade Spinach Manicotti with ricotta and baked with a Pomodoro Basil sauce and Mozzarella $15 Wild Mushroom Ravioli (Agnelotti) with sautéed wild mushrooms and Authentic Parmigiano Reggiano $17 Spinach Tortellini Alfredo served with sautéed peas and Prosciutto di Parma $14 Linguini with Sautéed Gulf Shrimp & Cultivated Mussels with Marinara, or white wine and garlic sauce $22 Oven Roasted Atlantic Salmon served with sautéed Escarole & white Beans $21 Scarpariello Fresh Fennel Sausage or Spicy Sausage with breast of Chicken, sautéed with Mushrooms, Sweet Peppers and White Wine $21 Beer/Wine Specials Rosso Toscana Montescudaio Pisa, Italy 2011 $7 carafina Barbera D’Asti Govone, Italy $8 carafina $23 bottle Guinness Stout St. James Gate, Ireland $7 pint Dolci & Gelati GELATO Chocolate/Vanilla/Pistachio/ $6.50 Any Dessert a la mode add $2 Nutella Calzone- Italian Chocolate Hazelnut With Sweet Ricotta Baked Fresh to Order in the Wood Fired Oven! $8
Posted on: Sun, 09 Feb 2014 18:36:00 +0000