We have bowed to concern (read as complaint) that we replaced quinoa with pearl barley. The gluten free brigade will be happy to know we are returning to our famous quinoa & wild rice mix. Wikipedia confirms that, Quinoas protein content per 100 calories is higher than brown rice, potatoes, barley and millet, but is less than wild rice and oats’…so for a real protein hit have our fish of the day with quinoa AND wild rice. For all its goodness quinoa is an extremely scarce commodity right now. It’s value is equivalent to the cost of beef eye fillet! So don’t leave any scraps in the bottom of your misschu bucket and check out the quinoa importation trend in the USA and understand why the agricultural plains of Peru are being picked dry: washingtonpost/blogs/wonkblog/files/2013/07/Screen-Shot-2013-07-11-at-7.53.56-AM.png
Posted on: Wed, 09 Apr 2014 03:50:29 +0000
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