Weekend Dinner Specials (12/26 & 12/27) Appetizer Special~Seafood Cioppino~Sautéed crab, clams, shrimp and salmon simmered in a rich tomato sauce with capers and fresh Italian herbs. Served with fresh citrus and grilled crostini Entrée Specials~Slow Roasted Prime Rib~All natural grass fed Angus beef rib eye slow roasted and sliced to order. Stuffed Pork Chop~Boneless 10oz.grilled pork chop stuffed with pecans, fresh pear, and brie Broiled Haddock Sitka~Oven broiled Haddock fillet topped with garlic, green onion,and a fresh dill sour cream sauce. Dessert Special~Marshmallow Panna Cotta~Marshmallow Panna Cotta topped with a hot chocolate sauce and crumbled peppermint stick
Posted on: Fri, 26 Dec 2014 19:51:29 +0000