Pa-share lang po... For more details please pm or text me, 0939- 831 1914 Like us: https://facebook/greenbarleythesuperfood WHAT IS HYPERTENSION? Hypertension, also referred to as high blood pressure, is a condition in which the arteries have persistently elevated blood pressure. Every time the human heart beats, it pumps blood to the whole body through the arteries. Blood pressure is the force of blood pushing up against the blood vessel walls. The higher the pressure the harder the heart has to pump. Hypertension can lead to damaged organs, as well as several illnesses, such as renal failure (kidney failure), aneurysm, heart failure, stroke, or heart attack. Researchers from UC Davis reported in the Journal of the American Academy of Neurology that high blood pressure during middle age may raise the risk of cognitive decline later in life. The normal level for blood pressure is below 120/80, where 120 represents the systolic measurement (peak pressure in the arteries) and 80 represents the diastolic measurement (minimum pressure in the arteries). Blood pressure between 120/80 and 139/89 is called prehypertension (to denote increased risk of hypertension), and a blood pressure of 140/90 or above is considered hypertension. Green Barley Against: HYPERTENSION - Barley contains enzymes such as Fatty Acid Oxidase, Peroxidase, Catalase, Cytochrome Oxidase and Transhydrogenase that cause decomposition of fats in our bodies. - It has chlorophyll which cuts excess cholesterol and triglycerides and other lipids. - It contains soluble fiber which helps metabolize fats, cholesterol and carbohydrates. - It contains Arginine (14.3mg/g) at higher amounts which keep the blood vessels elastic, keeping the blood flow smoothly, melts away plaque that exists in blood vessels and also reduces blood clots and bad cholesterol. - Formation of Procollagen Type IV prevents the formation of plaque (atherosclerotic plaques) in the blood.
Posted on: Sun, 13 Jul 2014 08:00:46 +0000