Guess what? The market has 20 vendors who are committed to Saturdays and 14 committed to Tuesdays! Produce, meats, eggs, baked goods and artisan crafts will be available at market this season. We also have 12 approved WIC vendors this year! JD Hudson Farms returns this year as a Tuesday and Saturday vendor! He offers pasture raised pork and beef, as well as eggs - both chicken and duck! He also offers products through the online market. R Family Farm has been a vendor through our first Winter Market online and will be with us every Saturday! They offer grass fed beef, pork, poultry and eggs. Brenda Welch, of The Bread Basket, will be with us again this year on both Tuesday and Saturday. She offers loaf breads, both regular and gluten free, cinnamon rolls, ciabatta bread, and more! Tou Toua Lo (Joshua), of Rainbows Produce, will be back on Tuesdays and Saturdays. Hes been working hard all winter long to be able to offer something new this season. When you visit him at market on opening day ask him what his new item will be. :) Watch tomorrow for highlights on more vendors!
Posted on: Sun, 13 Apr 2014 23:40:30 +0000
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